Buttered Croissant
RM 20Delicate layers, crisp edges
and a buttery centre.
Where Good Pastry
Meets Everyday Moments
From flaky mornings to celebration cakes, KLCG bakes for the little moments that make the day better.
Not Just A Bakery.
Your Everyday Craving.
It started with a cronut in 2020 — flaky, filled and made to be remembered. Since then, KLCG has grown from a neighbourhood favourite into a bakery for croissants, cakes and little everyday indulgences, all freshly baked to be enjoyed and shared.
Our StoryFresh From The Bakery
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Buttered Croissant
RM 20Delicate layers, crisp edges
and a buttery centre.
Buttered Croissant
RM 20Delicate layers, crisp edges
and a buttery centre.
Buttered Croissant
RM 20Delicate layers, crisp edges
and a buttery centre.
Give The Gift of KLCG
Share small joys with friends, loved ones
and those who need it most.
Give The Gift of KLCG
Share small joys with friends, loved ones
and those who need it most.
Give The Gift of KLCG
Share small joys with friends, loved ones
and those who need it most.
The Story Behind KLCG
That Became An Institution
The family-owned artisan bakery, located in the suburbs of Kuala Lumpur, Malaysia started KLCG to sell fresh-baked breads. In 2020, they whipped up a batch of signature cronuts, and their neighbourhood shop became so much more.
“The cronut” earned a spot in the hearts of locals and visitors alike, taking on a life of its own as a neighbourhood icon. Nearly 5 years later, not much has changed — we’re still baking with simple ingredients and a lot of love.